LUNCH MENU
appetizers

Cheese Plate

An asortment of five select cheeses, fruit and spiced walnuts

$8.50

Crab Cake

Jumbo lump crab cake on a bed of mixed greens, with apricot brandy sauce

$8.50

Chicken Quesadilla

Flour tortilla stuffed with a blend of cheeses, tomatoes, scallions, bacon and chicken served with sour cream, guacamole, pico de gallo

$7.50

Eggplant Napolean

A tower of yellow tomatoes, egplant, buffalo mozzarella, and marinara

$8.50

Warm Spinach Artichoke Dip

Spinach artichoke dip served with assorted chips

$6.50

soups

Speciality Soup of the Day

$5.95

French Onion Soup

$4.50

salads

Caesar

Romaine, shredded Parmesan and croutons tossed in caesar dressing finished with anchovy

$6.50

Add Chicken / $8.95
Salmon, Tuna or Shrimp / $10.95

Goat Cheese Salad

Pine Nut crusted goat cheese with artichoke, haricot vert, bacon, tomatoes, red onion, field greens in a tomato vinaigrette

$9.95

California Cobb Salad

Mixed greens, egg, tomatoes, bacon, avocado, olives, mozzarella and prime rib served with peppercorn ranch

$9.95

Caprese Stack

Yellow and red tomato slices, buffalo mozzarella, chiffenade basil with pesto and balsamic vinaigrette

$7.95


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LUNCH MENU
sandwiches

BLT

Bacon, tomato, lettuce, and mayonnaise on toasted wheat bread

$5.95

The Godfather

Shaved Prime Rib marinated in Au Jus, caramelized onions and melted mozz. on a roll

$9.95

Double-decker Club

Ham, turkey, lettuce, tomato, bacon, and difonaise on toasted white bread

$7.95

Turkey Reuben Wrap

Turkey, cole slaw, and swiss cheese in a sun-dried tomato tortilla

$7.95

Burger

1/2 lb. patty served on a kaiser roll choice of black and blue, mushroom and swiss, or american cheese

$8.95

Crusted Tilapia

Tilapia filet topped with sauteed onion, peppers, and melted provolone served on wheat

$8.95

entrees

Cashew Crusted Halibut

Halibut with herb cashews & garlic whipped potatoes

$12.95

Prime Rib

Our slow roasted prime rib served with rosemary au jus & garlic mashed potatoes

$11.95

Blackened or Broiled Salmon

Blackened with a mustard dill sauce or broiled with a king crab sauce on a bed of rice pilaf

$10.95

Spicy Pasta Farfalle

Farfalle pasta sauteed with mushrooms and spices tossed in a light garlic cream sauce
Chicken / $7.95 - Shrimp / $10.95

Vegetable Penne

Penne, julienne vegetables, broccoli, garlic, basil infused olive oil

$6.95

Crusted Chicken

Chicken breast coated with lemon pepper bread crumbs sauteed to a golden brown with a buerre blanc, rosemary red potatoes

$7.95

Roasted Chicken

Chicken breast with a rice pilaf complimented with a Marsala wine sauce

$7.95