| DINNER APPETIZER AND STARTERS MENU |
![]() Cheese PlateAn asortment of five select cheeses, fruit and spiced walnuts$9.95Sushimi TunaAhi tuna served rare with pickled ginger, wasabi & soyglaze$10.95Crab CakeJumbo lump crab cake on a bed of mixed greens, with apricot brandy sauce$8.95Chicken QuesadillaFlour tortilla stuffed with a blend of cheeses, tomatoes, scallions, bacon and chicken served with sour cream, guacamole, pico de gallo$7.95Shrimp Cocktail3 Colossal shrimp served with house made cocktail sauce$11.95Garlic MushroomsSauteed and simmered in a white wine galic demi glaze finished with mozzarella cheese$7.95ScallopsLightly blackened scallops served with herbed capellini$11.95Eggplant NapoleanA tower of red and yellow tomatoes, eggplant, buffalo mozzarella, and marinara$8.95Warm Spinach Artichoke DipSpinach artichoke dip with assorted chips$6.95Oyster RockefellerFive blue point oysters loaded with creamed spinach and fresh parmesan baked to a golden brown$10.95Steak BitesBlack Angus steak with garlic mashed potatoes and dipping sauces, Bernaise and Mushroom Bordelaise$10.95 |
CaesarRomaine, shredded Parmesan and croutons tossed in caesar dressing finished with anchovy$6.50Add Chicken / $8.50Salmon, Tuna or Shrimp / $12.95 Goat Cheese SaladPine Nut crusted goat cheese with artichoke, haricot vert, bacon, tomatoes, red onion, field greens in a tomato vinaigrette$12.95Caprese StackYellow and red tomato slices, buffalo mozzarella, chiffenade basil with pesto and balsamic vinaigrette$9.95John Phillip's Chop SaladIceberg, diced tomatoes, bacon, diced cucumber, diced red onion and shredded cheddar tossed in peppercorn ranch$5.95![]() Balsamic Vinaigrette, Peppercorn Ranch, Caesar, Raspberry Vinaigrette, Fat Free Italian![]() Speciality Soup of the Day$6.95French Onion Soup$4.95![]() Ask Your Server About the Day's Dessert Specials |